October 24, 2007 | By Chhiwate In
Cookies |
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3 c Kelloggs Special K cereal
2 c All-purpose flour;sifted
1 ts Baking powder
1/2 ts Baking soda
1/2 ts Salt
3/4 c Butter or margarine;softened
2 c Brown sugar;firmly packed
2 Eggs
1 c Walnuts;coarsely chopped
1.
Measure Special K cereal; crush to 1 1/2 cups.
Set aside.
2.
Sift
together flour, baking powder, soda and salt.
Set aside.
3.
Place margarine and sugar in large mixer bowl; beat until light and
fluffy.
Add eggs; beat well.
Add sifted dry ingredients; mix until
thoroughly combined.
Stir in Special K and walnuts.
Drop by level
measuring-tablespoon onto lightly greased baking sheets.
4.
Bake in
moderate oven (350 degrees) about 15 minutes or until lightly
browned.
Remove immediately from baking sheets; cool on wire racks.
Yield: about 5 dozen Walnut Chews, 2 1/2″ in diameter.
Lorna Brown,
Prodigy Food & Wine Board
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