Chhiwate

6 sm Tomatoes

1/2 bn Parsley, chopped

1/2 ea Hot green chili, chopped

1 1/2 ts Olive oil

2 tb Lemon juice

1 pn Salt & pepper

1 pn Cayenne

Quarter the tomatoes.
Mix parsley & chili with the tomatoes
& chill.
Combine the remaining ingredients & set aside to
rest.
Just before serving, mix the salad dressing with the
salad.