Chhiwate

1/2 Bell peppers; chopped

1/2 c Onions, chopped

4 oz Mushrooms; pieces

1 tb Sherry

8 oz Cheese, Jack, shredded

Chop bell pepper and slice mushrooms, then saute until limp; add
mushrooms and sherry.
Cook until all liquid is evaporated.
Add Jack
cheese and microwave about 2 minutes.
Stir and zap 1 minute more.
Serve with flour tortillas.
Sylvia’s comments: I didn’t want to
dirty a sauteeing pan AND a microwave pan, so I just melted the
cheese in the frying pan on low.
Worked great.
From the recipe
files of Sylvia Steiger, GEnie THE.STEIGERS, CI$ 71511,2253, GT
Cookbook echo moderator at net/node 004/005