Artillery Punch

Content

A delicious recipe for Artillery Punch, with tea, rye whiskey, red
wine, Jamaican dark rum, brandy, benedictine herbal liqueur, orange
juice and lemon juice.

Ingredients

1 qt strong black tea
1 qt rye whiskey
1 bottle red wine
1 pint Jamaican dark rum
1/2 pint brandy
1 jigger benedictine herbal liqueur
1 pint orange juice
1/2 pint lemon juice

Method

Combine all the ingredients in a large punch bowl with a block of
ice.
If found too dry, sugar syrup may be added.
Decorate with
twists of lemon peel.

Serve

Punch Bowl

Nutrition Info

(per 138.5 oz serving)